Chimac, Korean BBQ Sauce
About
Inspired by Korea & made in Dublin. A flavour aphrodisiac that’s both sweet and saucy.
Chimac’s K-BBQ sauce is a fresh take on American BBQ flavours funked up with traditional Korean ingredients. It’s the perfect mix of fermented soybeans, brown sugar and a bunch of tasty spices. The result is a unique yet temptingly familiar funky BBQ sauce that’s sweet, vinegary, and undoubtedly delicious. Slather on sandwiches, marinade meats or use it to dunk your pizza crusts!
Suitable for vegans. Contains wheat, mustard and soya.
387g
About
Inspired by Korea & made in Dublin. A flavour aphrodisiac that’s both sweet and saucy.
Chimac’s K-BBQ sauce is a fresh take on American BBQ flavours funked up with traditional Korean ingredients. It’s the perfect mix of fermented soybeans, brown sugar and a bunch of tasty spices. The result is a unique yet temptingly familiar funky BBQ sauce that’s sweet, vinegary, and undoubtedly delicious. Slather on sandwiches, marinade meats or use it to dunk your pizza crusts!
Suitable for vegans. Contains wheat, mustard and soya.
387g
About
Inspired by Korea & made in Dublin. A flavour aphrodisiac that’s both sweet and saucy.
Chimac’s K-BBQ sauce is a fresh take on American BBQ flavours funked up with traditional Korean ingredients. It’s the perfect mix of fermented soybeans, brown sugar and a bunch of tasty spices. The result is a unique yet temptingly familiar funky BBQ sauce that’s sweet, vinegary, and undoubtedly delicious. Slather on sandwiches, marinade meats or use it to dunk your pizza crusts!
Suitable for vegans. Contains wheat, mustard and soya.
387g
